Description

A new hybrid from the Curious Cultivar!  Corbaçi, the incredible Turkish heirloom cayenne (also known as Sari Tatli Sivri), crossed with the traditional Chinese Gochu pepper.  The second of three selections being bred from this cross. This one focuses on a compact Corbaçi look with a higher heat level than the standard (0 – 1,000 SHU) Corbaçi and lower than the standard for Gochu (1,000 – 10,000 SHU).

Pods are 6″ on average and ripen from light green, to yellow-orange to bright red and are commonly pickled mixing all stages together.

C. Annuum

Approximately 1,000 – 5,000 SHU

10+ seeds per pack