{"id":2771,"date":"2026-02-01T16:10:03","date_gmt":"2026-02-01T16:10:03","guid":{"rendered":"https:\/\/thecuriouscultivar.com\/?post_type=product&#038;p=2771"},"modified":"2026-02-01T16:10:04","modified_gmt":"2026-02-01T16:10:04","slug":"kashmiri-mirch-pepper","status":"publish","type":"product","link":"https:\/\/thecuriouscultivar.com\/it\/prodotto\/kashmiri-mirch-pepper\/","title":{"rendered":"Kashmiri Mirch Pepper"},"content":{"rendered":"<p><span class=\"N9Q8Lc\">Coming to us from the Jammu and Kashmir region and Himachal Pradesh in India, these peppers were brought to India via the Columbian Exchange around 450 years ago and this specific variety was cultivated in the Himalayan foothills to provide deep color without extreme heat.<\/span><span class=\"uJ19be notranslate\" data-wiz-uids=\"yXtNId_h,yXtNId_i\" data-processed=\"true\"><span class=\"vKEkVd\" data-animation-atomic=\"\" data-wiz-attrbind=\"class=yXtNId_g\/TKHnVd\" data-processed=\"true\">\u00a0<\/span><\/span><\/p>\n<p>Wonderful in curries and tandoori cuisine; highly aromatic.<\/p>\n<p>Pods ripen from green to red.<\/p>\n<p><em>C. Annuum<\/em><\/p>\n<p>1,000 &#8211; 2,000 SHU<\/p>\n<p>10 seeds per pack<\/p>","protected":false},"excerpt":{"rendered":"<p>Coming to us from the Jammu and Kashmir region and Himachal Pradesh in India, these peppers were brought to India via the Columbian Exchange around 450 years ago and this specific variety was cultivated in the Himalayan foothills to provide deep color without extreme heat.\u00a0 Wonderful in curries and tandoori cuisine; highly aromatic. Pods ripen [&hellip;]<\/p>\n","protected":false},"featured_media":2168,"comment_status":"open","ping_status":"closed","template":"","meta":{"content-type":""},"product_brand":[],"product_cat":[57,56],"product_tag":[58,59],"class_list":{"0":"post-2771","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-peppers","7":"product_cat-seeds","8":"product_tag-peppers","9":"product_tag-seeds","11":"first","12":"instock","13":"taxable","14":"shipping-taxable","15":"purchasable","16":"product-type-simple"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Kashmiri Mirch Pepper - The Curious Cultivar<\/title>\n<meta name=\"description\" content=\"Coming to us from the Jammu and Kashmir region and Himachal Pradesh in India, these peppers were brought to India via the Columbian Exchange around 450 years ago and this specific variety was cultivated in the Himalayan foothills to provide deep color without extreme heat.\u00a0Wonderful in curries and tandoori cuisine; highly aromatic. Pods ripen from green to red.C. Annuum1,000 - 2,000 SHU10 seeds per pack\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thecuriouscultivar.com\/it\/prodotto\/kashmiri-mirch-pepper\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Kashmiri Mirch Pepper - The Curious Cultivar\" \/>\n<meta property=\"og:description\" content=\"Coming to us from the Jammu and Kashmir region and Himachal Pradesh in India, these peppers were brought to India via the Columbian Exchange around 450 years ago and this specific variety was cultivated in the Himalayan foothills to provide deep color without extreme heat.\u00a0Wonderful in curries and tandoori cuisine; highly aromatic. Pods ripen from green to red.C. 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