1.0The Curious Cultivarhttps://thecuriouscultivar.com/fradminhttps://thecuriouscultivar.com/fr/author/admin/Gong Bao Pepper - The Curious Cultivarrich600338<blockquote class="wp-embedded-content" data-secret="x35Nk5Ht2B"><a href="https://thecuriouscultivar.com/fr/produit/gong-bao-pepper/">Gong Bao Pepper</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://thecuriouscultivar.com/fr/produit/gong-bao-pepper/embed/#?secret=x35Nk5Ht2B" width="600" height="338" title="« Gong Bao Pepper » — The Curious Cultivar" data-secret="x35Nk5Ht2B" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script type="text/javascript">
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</script>https://thecuriouscultivar.com/wp-content/uploads/2026/01/IMG_7459-1.jpeg10401000An often overlooked classic of Chinese cooking, hailing from the Sichuan Provence. Also known as Kung Pao (yes, as in Kung Pao Chicken!).Wonderful additions to any Asian dish!Slender pods ripen from green to dark red with thin walls lending to excellent drying.C. Annuum5,000 - 10,000 SHU10 seeds per pack